Hearty Homestyle Cabbage Soup

Comfort in a Bowl: A Nutritious and Flavorful Delight

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Preparation Phase & Tools to Use:

• Chopping board: For chopping vegetables.
• Sharp knife: To dice onions, chop cabbage, and celery.
• Large saucepan: For boiling vegetables and simmering the soup.
• Skillet or frying pan: To cook the ground beef.
• Measuring cups and spoons: For accurate ingredient measurements.
• Strainer or colander: To drain the ground beef.

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Ingredients:

• 1 large cabbage (about 2 pounds): Adds bulk, fiber, and nutrients.
• 2 small onions (approximately 1 cup diced): Provides a base flavor.
• 2 cans (28 ounces each) of stewed tomatoes: Offers a rich and tangy taste.
• 1 pouch (about 2 ounces) Lipton Onion Soup Mix: Enhances flavor complexity.
• 1 large celery stalk (about 1/2 cup chopped): Gives a slight crunch and freshness.
• 1-2 pounds ground beef: Provides protein and makes the soup hearty.

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Step-By-Step Instructions:

1. Prep the Ingredients:
   • Chop the cabbage into bite-sized pieces.
   • Dice the onions and finely chop the celery.
2. Boil the Vegetables:
   • In a large saucepan, bring water to a boil.
   • Add the cabbage, onions, and celery, reducing the heat to simmer.
3. Cook the Ground Beef:
   • In a skillet, brown the ground beef until fully cooked, then drain the fat.
4. Combine Ingredients:
   • To the simmering vegetables, add the stewed tomatoes and Lipton Onion Soup Mix.
   • Stir in the cooked ground beef.
5. Simmer the Soup:
   • Allow the soup to simmer for 10-15 minutes, melding the flavors together.

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Timing:

• Prep Time: 15 minutes
• Cooking Time: 30 minutes
• Total Time: 45 minutes

Kcal & Servings:

• Calories: Approximately 250 kcal per serving
• Servings: Serves 6-8

Nutritional Information & Health Benefits:

• This soup is low in calories but high in nutrients, providing vitamins and minerals from the vegetables and protein from the beef. It’s fiber-rich, aiding in digestion.

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Common Mistakes & Tips:

• Avoid overcooking the vegetables: They should be tender but not mushy.
• Drain the ground beef well: This reduces the fat content, making the soup healthier.
• Balance the spices: Adjust the seasoning to avoid overpowering the soup’s natural flavors.

Conclusion:

This Hearty Homestyle Cabbage Soup combines nutrition, comfort, and taste in one pot. It’s perfect for a cozy meal, offering warmth and wellness with every spoonful. Enjoy this hearty, wholesome soup and embrace the comfort it brings to your table!